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Our Rigatoni pasta delivers refined Italian craftsmanship, made in Southern Italy since 1930 by a family‑owned producer. Expertly crafted using bronze dies, it features a distinctive rough texture that clings beautifully to sauce. The timeless rigatoni shape captures everything from silky, delicate sauces to rich, slow‑cooked ragùs, elevating both everyday meals and special shared moments.

HOW TO USE

• Serve with chunky, meaty sauce or as a pasta bake.
• Cook on the hob in 14 - 16 min

HOW TO USE

• The simple shape of rigatone lends itself to both smooth and chunky sauces.
• Stir through organic tomato and basil pasta sauce, top with Parmiagiano Reggione and garnish with fresh basil. 

THIS PRODUCT

• 500 g
• Made in the Puglian region in Italy
• Authentic Italian

DISCLAIMER 

• Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information be used as a guideline only and that product labels be read with care.

• Product code:
6007875598766