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recipe

Fruit Cake

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Leg of lamb with gremolata

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Make the perfect roast beef

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Christmas trifle with Italian meringue

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Citrus cheesecake with Sweet Sunrise jelly

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Gorgeous gammons & great glazes

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Phyllo Christmas Crackers

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Tangy coleslaw with a yoghurt dressing

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Free-range rack of lamb with a rosemary-and-cranberry crumb

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Duck “au vin” with chestnuts, onions and mushrooms

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The secret to a super succulent turkey

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Almond and honey cookies

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Roast sweet potatoes

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The stuffing of life

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Coconut bread

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Leg of lamb stuffed with garlic, rosemary and anchovies

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Stuffed turkey breast with caramelised figs and sweet-potato-and-butternut gratin

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Gravy

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No-bake cheesecake

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White tiramisu

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Japanese style beef sirloin

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Salted banana toffee millefeuille

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Golden toffee apples

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Sugared gammon with sticky cherries

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