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This cookbook, Vegan BBQ showcases 70 simple, summery recipes to cook on your barbecue, as well as delicious sides, dips, and snacks to brighten up any alfresco event.

From Katsu burgers with wasabi mayo, Buttered Hassleback squash, and Sizzling fajitas, to Brown sugar baked beans, BBQ patatas bravas, or Kiwi and avocado salsa, the recipes are easy to follow, using seasonal and readily available ingredients.

Plus, you'll learn how to get the most out of your ingredients, how to host the perfect plant-based barbecue with friends, and what essential kit you'll need (including advice on small barbecue set-ups for balconies or bijou gardens).

• Tips and planned menus to make hosting easier 

• Product code:
9781787138605