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Description
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Sourdough wraps made with stone-ground flour are flatbreads crafted using a naturally leavened dough made from freshly milled flour. The coarse texture of stone-ground flour adds a rustic quality and nutty flavour to the wraps, while the sourdough starter imparts a tangy, complex taste. These wraps are often used as a healthier alternative to traditional tortillas or bread, and they can be enjoyed with a variety of fillings.
HOW TO USE
- Best served warm.
- Oven bake for 4 - 5 minutes
- Dry fry for 15 seconds
- Oven grill for 15 seconds
- Microwave for 20 seconds
THIS PRODUCT
- 6 wraps
- Vegan
- Halaal
DISCLAIMER
- Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care.
- Product code:
6009233983085
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Customer Reviews
100% would recommend this product to a friend
User_moe
13 May 2025
Low calorie
Toasts well on a flat pan
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Tanya$
Verified Buyer
9 April 2025
Sourdough wraps
Good quality tasty product
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Siphelele
19 March 2025
great bread substitute
These are perfect if you are looking for a low calorie yet filling meal, they are also low...
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