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Okra is also known as Lady's Fingers because of their long slender shape. Quick cooking and dry heat create crunchy, crispy okra while slow cooking in dishes such as curries and stews, harness okra's properties as a beneficial thickening ingredient. For either cooking method, wash and thoroughly dry okra (this will prevent sliminess when cooking)

HOW TO USE

• Air fry for a crispy veg side, or add to a tomato-rich curry.

THIS PRODUCT

• 175 g
• Class 1
• Locally farmed
• Rinse before use
• Keep refrigerated

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care.

• Product code:
6009204007185