Note: Promotions in store and online may vary

Our Venison Sausage is made with coarsely ground venison with lamb fat for succulence.

HOW TO USE

• Pan fry or braai for 10 - 15 minutes
• Cooking instructions as per packaging

THIS PRODUCT

• Free range
• No routine antibiotics or growth stimulants
• Uncooked
• This is a random mass product, the average mass is displayed above.

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care

• Product code:
2573480000009