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Ground Coriander 40 g
Description
To impart the fullest flavour, coriander should be dry roasted before use. Simply add to frying pan or baking tray & roast gently until it changes colour. Coriander is mostly added to meat dishes. Warm, spicy & nutty with a lemony citrus flavour.
- Non-irradiated
- Product code:
20167011
Dietary
Ingredients
Customer Reviews
100% would recommend this product to a friend