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A sweet sponge pudding topped with caramelised pineapple, drenched in a buttery sauce.

HOW TO USE

• Oven bake for 8 minutes
• Serve heated, finished with thick pouring cream or a dollop of mascarpone for a rich, velvety contrast.

THIS PRODUCT

• 385 g
• Halaal
• Made with free range eggs
• Vegetarian with eggs and milk
• Keep refrigerated

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care.

• Product code:
6009245765112