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Gluten Free Ginger Biscuit Mix 300 g
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Description

Our Gluten Free Ginger Biscuit Mix is easy to bake and makes an ideal tasty teatime treat. Make a delicious cheesecake base by crushing them and mixing with melted butter. 


HOW TO USE

  • Regular: Just add 90g melted butter, 1 large free range egg
  • Vegan: Just add 90g softened vegan margarine, 1 tablespoon flaxseed / linseed flour mixed with 2.5 tablespoons water. 
  • Add chopped stem ginger pieces for and even stronger ginger flavour. Oven bake 25-30 min.
  • See detailed instructions on packaging.
  • Makes about 12 mini biscuits.


THIS PRODUCT

  • 300g
  • Easy to Bake
  • Vegan
  • Halaal
  • Gluten free

ALLERGENS
Made in a factory that uses cow's milk, egg, soya and tree nuts.

  • Product code:
  • 6009217299768

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