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Our Apricot Harissa antipasti is made with sun-dried apricots and red pepper paste. 

HOW TO USE

• Use as a marinade for lamb, add to a Moroccan tagine for a flavour boost. 
• Add to Greek yoghurt and use as a spicy dip or topping. 

THIS PRODUCT

• 140 g
• Vegan
• Mild chilli 
• Antipasti

DISCLAIMER

Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information be used as a guideline only and that product labels be read with care. 

• Product code:
6009223400592