Description
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Harvested from the clean waters of the Mediterranean, these Mediterranean sea salt flakes are a natural, unrefined product made using traditional methods of solar evaporation. This process leaves the salt with a characteristic crunch and a clean, mild flavour with trace minerals while being unrefined and free of additives. This versatile kitchen staple is perfect for everything from finishing dishes to grinding in a salt mill.
HOW TO USE
- Use them for meats, vegetables, soups, and stews. These flakes can be added throughout the cooking process without overpowering the dish.
- A sprinkle on bread dough or pastries before baking adds a salty crunch.
- Ideal for a final flourish on dishes like grilled meats, fish, roasted vegetables, salads, and even pasta.
- A pinch on chocolate desserts like brownies or cookies enhances the chocolate flavour and creates a sweet-salty contrast.
- It can be used for pickling.
THIS PRODUCT
- 65 g
- Halaal
- Kosher
DISCLAIMER
Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care.
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Customer Reviews
50% would recommend this product to a friend