Description
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This Miso Pesto retains the beloved bright, nutty notes of the classic, yet introduces a profound umami richness. Sweet, deeply caramelised onions intertwine with fresh spinach and toasted pine nuts, while white miso weaves in a savoury depth, transforming traditional pesto into an intensely flavourful experience.
HOW TO USE
- Use instead of your traditional Pesto to fold through pasta and noodles.
- Spoon over fish and veg and top flatbreads.
- Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 weeks.
THIS PRODUCT
- 170 g
- No artificial colours or flavourings
- Exclusive to Woolworths
ABOUT
Ottolenghi began as a small Notting Hill shop in 2002, founded by chefs Yotam Ottolenghi and Sami Tamimi. It has since evolved into a globally recognised brand celebrated for its vibrant, flavorful cuisine rooted in Middle Eastern and Mediterranean traditions, incorporating diverse global influences. The Ottolenghi Test Kitchen serves as their creative hub, where a collaborative team develops and rigorously tests recipes. Recipes created in the Ottolenghi kitchen bring joy to yours.
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