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Asian Tamari Soy Sauce 200 ml
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Description

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Tamari is a Japanese style soy sauce made from fermented soybeans., without the addition of toasted wheat, typical to traditional soy sauce. Tamari soy sauce is therefore a gluten free alternative to connventional sauce.

 

HOW TO USE

  • Ideal as a dipping sauce to accompany sushi or sashimi.
  • Add to dressings, marinades or stir-fries for extra umami taste

 

THIS PRODUCT

  • 200 ml
  • Gluten free
  • Japanese inspired
  • ASIAN

 

DISCLAIMER

  • Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care.

  • Product code:
  • 6009226440151

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