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These sardines are wild caught in the north east Atlantic, very high in omega 3 and canned in a tomato based sauce. 

 

HOW TO USE

• Decant from can and lightly flake sardines with a fork. 
• Serve as a starter or snack on warm ciabatta or melba toast with a squeeze of fresh lemon juice. 
• Decant into a lidded, non-metallic container. 
• Refrigerate and use within 1 day. 

THIS PRODUCT

• 120 g 
• Very high in omega 3
• Sardine (Sardina pilchards)

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information be used as a guideline only and that product labels be read with care.

• Product code:
6009217888740