Crumbed Mackerel & Hake Fish Cakes 600 g
Our Mackerel & Hake Fish Cakes have a crisp ciabatta crumb and are made with chickpeas and mashed potato, with a hint of paprika and chilli.
HOW TO USE
- Cooking instructions as per packaging.
- Serve with hummus and a dressed rocket and tomato salad.
- 600 g
- Hig in omega
- Keep refrigerated
- Although extra care has been taken to remove all bones, some small bones may remain.
- Fishing for the future: Always responsibly sourced. We're working with local and international organisations to meet our sustainable seafood commitments.
- Product code: