Try our golden, crunchy panko crumbed, wood smoked hake fillets for a delicious portion of Omega-3. We've deboned the hake, but some small bones may remain.
HOW TO USE
- Cook according to package instructions
- Crumb should be golden brown and crisp, and fish should be fully cooked.
- Minimum 4 fillets
- Lightly smoked
- Very high in Omega-3
- Wild caught
- Gluten, wheat, fish
- Made in a factory that uses egg
- Fishing for the Future: We care deeply for our oceans, so we choose our fish from sustainably farmed operations with full traceability. Wild caught fish is sourced from controlled and approved fisheries. Visit www.msc.org for more information.
- Product code:
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