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Orecchiette Pasta, or "little ears," are a delightful pasta from Corato, perfect for capturing chunky sauces. Their unique cup-like shape and satisfying chew make them ideal with broccoli rabe and sausage, or a rich tomato ragù. Crafted in Corato, in the Apulian region of Southern Italy. 

HOW TO USE

• Serve with a butter or olive oil infused sauce and a selection of small vegetables, top with Parmigiano Reggiano cheese and enjoy.
• Toss with a rustic tomato sauce, fresh basil, and a generous sprinkle of grated Pecorino Romano for a taste of Southern Italy.

THIS PRODUCT

• 500 g
• Made in Italy

DISCLAIMER 

• Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information be used as a guideline only and that product labels be read with care.

• Product code:
6009211190344