Add a delicious toffee twist to your favourite desserts. We made this indulgent sauce the traditional way with cream and butter and put it in a resealable pouch for your convenience.
HOW TO USE
- Drizzle sauce over crépes filled with caramelised banana, accompanied by ice cream or whipped cream.
- Add a generous squeeze to vanilla ice cream and milk and blend for a toffee milkshake. Add an extra drizzle of sauce on top, just before serving.
- Delicious as an accompaniment to ice cream, cheesecake, waffles and more.
- Vegetarian with milk
- Natural separation may occur, shake well before serving
- Cow's milk
- Product code:
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