White Balsamic Condiment 250 ml
Level up your steamed or raw fish with our White Condiment, made by blending white wine vinegar and concentrated grape must. This condiment is sour and fruity, with sweet notes.
HOW TO USE
- Ideal for marinating meat, poultry and fish, splashed on to grilled vegetables and served with salads and fresh fruit.
- Product of Italy
- Sulphur dioxide
- Product code: