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Our locally baked Carrot Tea cake Loaf is made with fresh carrots and pecan nuts, topped with a zesty cream cheese icing.

HOW TO USE

• Remove tea cake by opening the base of the box.

THIS PRODUCT

• 420 g
• Made with free range eggs.
• Vegetarian with egg and milk.
• Best eaten at room temperature 
• Do not refrigerate as product may become firm and stale.

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care

• Product code:
20176891