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Our Gluten Free Seeded Bread is made with a blend of seeds, wheat free and gluten free flour.
This recipe was expertly developed and freshly baked in our exclusive gluten-free bakery.
- 375 g
- Vegetarian with egg.
- Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care
- Product code:
71% would recommend this product to a friend