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Mini Red Chilli Poppadoms 100 g
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Description

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Our Mini Red Chilli Poppadoms are perfect for sharing and can be served alongside any curries or eaten with chutney. These thin, crispy Indian snacks are made from lentil, rice or chickpea flour and are typically deep-fried until golden brown. They are popular throughout India and other South Asian countries and have many names. In Tamil Nadu they are called 'appalam' and in Punjab and Gujarat they are called 'papad'.

 

HOW TO USE

  • Deep fry 2 - 3 seconds
  • Microwave 60 - 90 seconds 
  • See the pack for a recipe for ‘chaat’ nachos

 

THIS PRODUCT

  • 2 x 50 g mini poppadums
  • Gluten free
  • India-inspired

 

DISCLAIMER  

  • Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care.

  • Product code:
  • 6009233390555

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