Indulge in our locally baked triple layered chocolate gateau with all butter chocolate flavoured icing, topped with ganache, all butter vanilla flavoured icing and festive decorations.
HOW TO USE
- Cut with a gentle sawing action, using a serrated knife previously dipped in hot water.
- 850 g
- Vegetarian with milk and eggs.
- Made with free range eggs.
- Made with care - made to care - by people who care
- Responsibly Sourced Cocoa: Made from responsibly sourced cocoa, better for farmers, their families and the planet.
- Product code:
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