Tomato and spekboom salad

Name: Tomato and spekboom salad
Yield: 4
Ingredients: speciality tomatoes; spekboom leaves; farm style feta cheese; baby cucumbers, sliced; basil leaves, finely chopped; red onion, finely sliced; red wine vinegar; olive oil, to drizzle; salt and pepper to taste

Recipe By:	Hayden Quinn
Serves:	4

Ingredients

1 pack speciality tomatoes
small handful of spekboom leaves
150 g farm style feta cheese
4 baby cucumbers, sliced
small handful of basil leaves, finely chopped
1/4 red onion, finely sliced
4 tbsp red wine vinegar
4 tsp olive oil, to drizzle
salt and pepper to taste

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Cooking Instructions

Roughly chop the tomatoes and scatter on the plate. Sprinkle baby cucumber slices and red onion over the tomato. Season with salt.

Add the Spekboom and basil leaves and then crumble over the feta cheese. Drizzle with red wine vinegar, olive oil and freshly ground black pepper.

You could enjoy this recipe too

Buy the ingredients

Add to Cart