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No-bake granola bars

Serves:Makes approximately 15 balls

Ingredients

  • A pinch of salt
  • 125 ml (1/2 cup) smooth peanut butter
  • 4 Fresh medjool dates, pitted
  • 2 cups Rolled oats
  • 5 Tbsp maple syrup
  • 4 tbls breakfast seed mix
  • 1 cup Salted almonds, chopped
  • 1 and a half cups raisins

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Cooking Instructions

  1. Blend the medjool dates, peanut butter, maple syrup and salt in a food processor until a smooth paste-like consistency is achieved.
  2. Place in a bowl then add the oats, almonds, seeds and raisins and mix well.
  3. Line a 30cmx20cm dish with baking paper and press the mixture in, flattening the top.
  4. Place in the fridge overnight to set.
  5. When set, cut into bars then keep in the fridge in an airtight container for up to two weeks. 
 
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Buy the ingredients
Cerebos Iodated Table Salt 500 g
1
R 0
Smooth Peanut Butter 400 g
1
R 0
Fresh Medjool Dates 200 g
1
R 0
Rolled Oats 1 kg
1
R 0
Maple Syrup 250 ml
1
R 0
Breakfast Seed Mix 250 g
1
R 0
Roasted and Salted Almonds 30 g
1
R 0
Thompson Seedless Raisins 500 g
1
R 0
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