Pocket-friendly melon and prawn salad
| Recipe By: | Hannah Lewery |
| Serves: | 4 |
| Cooking Time: | 10 minutes |
| Prep Time: | 20 minutes |
Ingredients
- slices of watermelon, chunks
- spanspek
- 1/4 sweet melon
- prawns, steamed
- feta, sliced
- 2 onion, finely chopped
- 85ml verjuice
- 1 Tbsp pomegranate glaze
- 3 coriander, finely chopped
- pita wedges
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Cooking Instructions
- Toss the slices of watermelon, spanspek and sweet melon with the steamed prawns and crumbled feta.
- Slice the onion into thin wedges, place in a small saucepan along with the verjuice and pomegranate glaze, and simmer gently for 5 to 10 minutes, or until the flavours have infused.
- Arrange over the salad and drizzle with remaining pan juices.
- Scatter with chopped coriander, season to taste and serve with toasted pita wedges.
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