Asian-style fish burgers

Serves:6

Ingredients

  • 6 Woolworths fish cakes
  • 6 Heat & Eat Portuguese rolls
  • 40 g coriander leaves
  • 1 Tbsp minced ginger
  • 1 cup Extremely creamy mayonnaise

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Cooking Instructions

  1. Blend 6 T mayonnaise, 1 T fresh grated ginger, 30 g coriander and season to taste.
  2. Spread on toasted rolls and top with Woolworths fish cakes cooked according to package instructions, sliced red onions and shaved spring onions. 

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Thai Fish Cakes 600g
1
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Heat & Eat Portuguese Rolls 6 pk
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Fresh Coriander 80 g
1
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Whole Ginger Min 200 g
1
R 0
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