Slindile Khoza's Cosy Supper Club meals

Senior Product Developer at Woolworths, Slindile Khoza, says winter is all about aromatic curries, hearty soups and meals that remind you of home. She shares her supper solutions for the week with us, starting with one of her all-time favourites – butter chicken – only turned into the most moreish butter chicken and cheese toasties. Yum! For the rest of the week: chicken and mushroom fettuccine with onion chilli crunch, Woolworths lamb curry, chicken umleqwa with amagwinya, and beef, samp and bean soup to finish the week strong.

  • Butter Chicken and Cheese Toasties

    Slindile Khoza levels up her chicken toasties with butter chicken! Add cheese and you’ve got the most moreish meal. Finish off this cosy dinner with Woolworths new Spiced Toffee Apple Pudding with Dairy Dream ice cream.

     

    🔪 Easy 
    🍽️ 4 
    🥣 10 minutes 
    ⏲️ 55 minutes - 1 hour

     

    📌 Ingredients:

     

    • Woolworths Frozen Butter Chicken Curry
    • 8 slices Woolworths Crushed Wheat Sourdough Bread
    • 4 T butter
    • 1-2 x 150 g Woolworths Sliced Cheddar Cheese
    • Spiced Toffee Apple Pudding
    • Woolworths Dairy Dream™ Vanilla Flavoured Dairy Ice Cream


    📌 Cooking instructions:

     

    1. Heat butter chicken according to package instructions.

    2. Once cooked through, butter bread, sandwiching the buttered sides together, top with two slices of cheddar then spoon a generous amount of butter chicken on top. Optionally, add more cheese on top of butter chicken.

    3. Place buttered side of topped bread into a warm pan and sandwich with the second slice. Toast.

    4. Serve immediately.

    For dessert: New Spiced Toffee Apple Pudding prepared according to package instructions and served with Dairy Dream™ Vanilla Flavoured Dairy Ice Cream.

     

    SHOP THE RECIPE

  • Chicken & Mushroom Fettuccine with Onion Chilli Crunch

    Tuck into a comforting pasta dish with Slindile Khoza’s Creamy Mushroom & Peppers Chicken Fillets over fettuccine. Her secret ingredient for some extra flavour and a little kick: Woolworths Onion Chilli Crunch.

     

    🔪 Easy 
    🍽️ 4 
    🥣 5 minutes 
    ⏲️ 16 minutes

     

    📌 Ingredients:

     

    • Woolworths Creamy Mushroom & Peppers Chicken Mini Fillets
    • 2 x 250 g Woolworths Fettuccine Pasta
    • 2 T Woolworths Onion Chilli Crunch

     

    📌 Cooking instructions:

     

    1. Heat Creamy Mushroom & Peppers Chicken Mini Fillets.

    2. Cook pasta according to package instructions.

    3. Top cooked pasta with chicken fillets.

    4. Finish off with a generous amount of onion chilli crunch.

     

    SHOP THE RECIPE

  • Lamb Curry and Coconut Rice

    There’s nothing like an aromatic and flavourful curry to beat the winter chill. Enjoy Slindile Khoza’s beef curry with coconut rice for a dinner done – with zero prep time!

     

    🔪 Easy 
    🍽️ 4 
    🥣 0 minutes 
    ⏲️ x

     

    📌 Ingredients:

     

    • Woolworths Lamb Curry
    • 2 x 250 g fully cooked coconut jasmine rice
    • 5 g fresh coriander, for garnish


    📌 Cooking instructions:

     

    1. Heat the lamb curry according to package instructions.

    2. Heat the rice according to package instructions.

    3. Garnish curry with fresh coriander and serve alongside rice.

     

    SHOP THE RECIPE

  • Chicken Umleqwa with Amagwinya

    A traditional dish to warm the soul – try Slindile Khoza’s chicken umleqwa with amagwinya. On the side, the creamiest spinach and honey butternut to complete the meal.

     

    🔪 Easy 
    🍽️ 4 
    🥣 0 minutes 
    ⏲️ 20 minutes

     

    📌 Ingredients:

     

    • Woolworths Free Range Chicken Umleqwa
    • 800 g Woolworths Creamy Spinach & Honey Butternut
    • 2 x 4-pack Woolworths Amagwinya

     

    📌 Cooking instructions:

     

    1. Heat the chicken umleqwa in the oven according to package instructions. In the last 5 minutes of the cook, put the amagwinya in the oven to heat up.

    2. Heat the creamy spinach and butternut according to package instructions.

    3. Serve umleqwa alongside amagwinya and vegetable sides.

     

    SHOP THE RECIPE

  • Beef, Samp & Bean Soup

    Woolworths Beef, Samp & Bean Soup is made with cooked bone-in beef, samp, beans and barley. The bone-in beef enhances the flavour and richness of the soup, making it the perfect winter warmer this season. Slindile Khoza enjoys it with amagwinya for a heartier and more wholesome dinner.

     

    🔪 Easy 
    🍽️ 4 
    🥣 0 minutes 
    ⏲️ 8 minutes

     

    📌 Ingredients:

     

    • 1.2 kg Woolworths Beef, Samp & Bean Soup
    • 2 x 4-pack Woolworths Amagwinya
    • 3 T crème fraiche, optional

     

    📌 Cooking instructions:

     

    1. Heat the soup on the stove according to package instructions.

    2. While it’s cooking, heat the amagwinya in the air fryer.

    3. Enjoy together with an optional dollop over crème fraiche on top of the soup.

     

    SHOP THE RECIPE