Try these easy iced fruit pops
They’re frozen, they’re fruity, and they’re perfect for a snack or dessert on a hot day. Try these simple popsicles made using fresh fruit snackpots, yoghurt and some ice.
Creamy yoghurt pops:
Add low fat plain yoghurt to mixed fruit snackpots like mango, pineapple, grapes and berries.
Make sure to cover fruit. Place popsicle sticks in the cups and freeze to set.
Simple smoothie pops:
Blend fresh mango and pineapple with water until smooth. Pour back into pots, add the popsicle sticks and freeze until set.
Yum!
Not in the mood to make your own frozen yoghurts?