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A deliciously light enriched Italian sweet bread, made with an all-butter recipe, using creamy Piedmont butter and Madagascan vanilla.

HOW TO USE

• For best results, add the sachet of icing sugar to the bag with the Pandoro. Gently shake to coat. Remove the Pandoro from the bag. Pleace on a flat surface, cut using a serrated knife and serve.

THIS PRODUCT

• 750 g
• Made in Italy
• Specially baked for Woolworths
• Contains alcohol
• Made with sourdough
• Made with free range eggs
• Vegetarian with egg and milk 
• Store in a cool, dry place before and after opening.

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care

• Product code:
6009245612409