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Slow fermented focaccia topped with South African feta cheese and rosemary.

HOW TO USE

• Oven bake for 10 minutes
• Heating instructions as per packaging

THIS PRODUCT

• 400 g
• Vegetarian with milk
• Made locally, inspired by Italy
• Due to the handmade nature of this bread, shapes might differ slightly
• Keep refrigerated

CAUTION

• Although care has been taken to remove all olive stones, some may still remain.

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care

• Product code:
6009245243764