You will love the ease of making our delicious Easy to Bake Seed Loaf. We have used both stoneground whole wheat flour and a mix of poppy, sesame and sunflower seeds for that nutty nostalgic flavour.
HOW TO USE
- Just add oil and water
- See back of pack for detailed instructions.
- 10 min to mix, 120 mins to prove and 50 min in a 180˚ oven.
- Makes 2 loaves
- 1 kg
- Source of protein
- Source of fibre
- Easy to Bake
- Product code:
100% would recommend this product to a friend