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This demi-glacé is a powerhouse of flavour, crafted the traditional way.  Made from scratch, it starts with roasted beef bones and vegetables, coaxing out deep richness. Then, through slow cooking and meticulous reduction, the essence of these ingredients concentrates into an intense, deeply savoury sauce.

HOW TO USE

• Use it as a sauce: Heat it gently and spoon it over roasted meats, poultry, or vegetables for an instant flavour boost.
• Use it as a sauce base: Add red wine, herbs, or mustard to create a pan sauce for steak (think Steak au Poivre) or a mushroom sauce for pasta.
• A spoonful of demi-glacé adds richness and complexity to soups, stews, and even stir-fries.

THIS PRODUCT

• 8 x 5 g ready to use sachets

DISCLAIMER  

• Although the greatest care has been taken to ensure the accuracy of product information on our website / APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care.

• Product code:
6009184322001