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This extra virgin olive oil is pressed from the single variety Coratina olives harvested at Babylonstoren. Coratina is renowned for being potently expressive with a fruity, tangy taste and bitter undertone. It has more than 300% more polyphenols (which are packed with antioxidants) than other kinds of olive oil, making it even more healthy and valuable. Cold extracted from hand-harvested olives. 

HOW TO USE

• The full-bodied character of this oil will add dimension to the dishes you pair it with. 
• Opt for bold flavours including steak, as well as heavier soups and stews. 
• Serve with sourdough toast or with a tangy tomato sauce.
• Serve Temp: Room temperature, 16–18°C (60–64°F). All extra virgin olive oils can be used below 205°C (401°F).

THIS PRODUCT

• 500 ml
• Cold extracted
• Taste: The antioxidants in Coratina are more intense, reminiscent of radicchio and artichoke. Bitter and pepper notes blend exquisitely to produce a complex oil with long persistence.
• Aroma: Dried herbs, green leafy vegetables, and a subtle hint of green banana.

• Product code:
6009881138035