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Trout Portions with Asian Style Soy Sauce Avg
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Description

Note: Promotions in store and online may vary

Deboned and skin-on Trout Portions with Asian Style Soy Sauce. 

 

HOW TO USE

  • Pan fry 10-12 minutes
  • Oven bake for 14-18 minutes
  • Cooking instructions as per packaging
  • Serve with jasmine rice and steamed Tenderstem broccoli

 

THIS PRODUCT

  • Uncooked
  • This is a random mass product, the average mass is displayed above.
  • Keep refrigerated

 

CAUTION

  • Although extra care has been taken to remove all bones, some small bones may remain.

 

OUR DIFFERENCE

  • Fishing for the Future: We have a dedicated seafood sustainability programme, Fishing for the Future, to ensure that all our seafood is responsibly sourced for better food choices, thriving communities and sustainable oceans.

 

DISCLAIMER

  • Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care

  • Product code:
  • 2583770000008

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