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Super Natural by Sarah Graham is a guide to living well and eating mindfully – a continuum of her highly popular cookbook Wholesome. It pivots around an abundance of vegetables and natural, whole foods.

Celebrating seasonal produce, good fats and whole grains, pulses and legumes, and foods that are almost entirely free of refined carbohydrates and sugars. The recipes are accessible, easy, budget friendly, beautiful and delicious.

Besides the health benefits of eating more vegetables and, ultimately, fewer animal products, Sarah also has a more altruistic motive, that of caring for our planet and being more aware of where our food comes from and how our eating impacts our world. Recipes include the popular: Green Eggs and Gruyère, Whole Roasted Tandoori Cauliflower Flatbreads, Salted Peanut Butter Oat Cookies

Contents: Introduction; Basics; Rise and shine; soups; noodle bowls; bounty bowls; pasta; street food; plenty; sweet; Index

• Product code:
9781485900658