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Tagine is a Maghrebi dish which is named after the earthenware pot in which is cooked. This fragrant North African inspired paste can be used on chicken, meat or vegetables. 

HOW TO USE

• Follow the easy to cook recipe to make a Moroccan chicken tagine.

THIS PRODUCT

• 140g

ALLERGENS

• Made in a factory which uses tree nuts, cow and goat’s milk and sulphur dioxide.

• Product code:
6009217540655