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Haddock doesn't get a tastier treatment than smothered in a creamy cheddar cheese sauce and a crunchy crumb topping. Comfortable and old school, just like you remember it.

The unique lightly smoked flavour and colour of haddock makes it a South African favourite. Locally sustainably caught, from South Africa's waters.

HOW TO USE

• Serve with roasted baby beetroot and turnips tossed in a sticky honey and mustard dressing.

THIS PRODUCT

• Easy to cook
• Deboned
• This is a random mass product, the average mass is displayed above.
• Halaal

ALLERGENS

• Gluten, wheat, cow's milk, fish

OUR DIFFERENCE

• Fishing for the future: Always responsibly sourced. We're working with local and international organisations to meet our sustainable seafood commitments.

• Product code:
2574010000001