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Seared tender free range beef fillet, coated with Dijon mustard, covered in a flavourful mushroom duxelles with subtle hints of rosemary and thyme, perfectly seasoned and wrapped in all-butter puff pastry and finished with a puff pastry lattice.

HOW TO USE

• Oven bake for 70 minutes
• Serve with tenderstem broccoli that is sauteed in butter and herbs and creamy garlic and thyme infused mashed potato. For a quick tip, use the frozen mash potato and infuse the milk with some roast garlic and thyme leaves.

THIS PRODUCT

• Halaal
• Locally produced
• Made with free range beef
• Uncooked
• Cook from frozen
• Keep frozen
• This is a random mass product, the average mass is displayed above

OUR DIFFERENCE

• Free Range Meat: Our free range animals are free to roam pastures and natural veld. They're never given any routine antibiotics or growth stimulants. So you know exactly what you're getting, and not getting, when you buy our free range meat.

DISCLAIMER

• Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care

• Product code:
2583660000002