Crumbed Goujons and Cheesy Croutons
| Serves: | 4 |
| Cooking Time: | 5 minutes |
| Prep Time: | 10 minutes |
Ingredients
- 2 baby gem lettuces, halved
- 2 avocados, peeled and halved
- 1 medium cucumber, thinly sliced
- 65 g Antipasti Chimichurri
- 70 g Caramelised Onion and Cheddar croutons
- 70 g Pitted Green Olives with a hint of chilli
- 16 Crumbed Chicken strips (or use 'pieces')
- 100 g Basil and White Balsamic Dressing
- Smoked and pickled jalapenos, for serving
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Cooking Instructions
Crunchy green salad just got better with the addition of crumbed chicken pieces and a zesty dressing.
- Place the lettuce on a platter or plates with the avocado and cucumber. Spoon over the chimichurri and add the croutons and olives.
- Add the crumbed chicken strips (or use ‘pieces’) drizzle over the dressing and season.
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