BBQ chicken balls

Recipe By:Abigail Donnelly
Serves:4
Cooking Time:10 mins, plus 30 minutes' standing time
Prep Time:15 mins

Ingredients

  • 300 g chicken mince
  • 1 tsp ground Szechuan pepper
  • five-spice blend
  • 1 cup oyster sauce

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Cooking Instructions

  1. Mix the mince and ground spices.
  2. Shape into ovals or rounds.
  3. Toss in the oyster sauce and fry or place on hot coals, turning until cooked through.
  4. Brush with more oyster sauce as you cook.
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