Oak smoked trout
| Serves: | 4 |
Ingredients
- 100 g oak-smoked trout
- 250 g Ricotta cheese
- 1/4 cup honey
- 2 tbsp balsamic vinegar
- Sea salt and freshly ground black pepper
- a small handful fresh mint, roughly chopped
- 1 cup fresh plums, diced finely
- 1/4 cup extra virgin olive oil
- 8 thick slices Pain au levain pecan nut and raisin bread
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
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