5 New ways with bubbly
Crisp, cold and utterly elegant, a glass of sparkling wine is the perfect way to celebrate summer. Then again, we think its worth toasting in all its forms with our five new ways with bubbly:
Citrus twist
A tangy blend of zesty citrus takes mimosas to a whole new level with this mouthwatering recipe that's served with a cheesy bite to delight.
GET THE RECIPE: Parma ham lemons with citrus bubbly
Frozen
Serve up bubbly by giving it an icy twist with this utterly elegant recipe that's a great palate cleanser and puts the sparkle into summer:
GET THE RECIPE: Champagne sorbet
Soup it up
Take your first course and give it fresh and elegant appeal with this light delight that'll impress your guests with its unique taste.
GET THE RECIPE: Strawberry and champagne soup
Bold with berries
Take summer berries and turn your bubbly into a deliciously decadent cocktail with this fresh and fruity recipe that delivers on its sweet dessert promise.
GET THE RECIPE: Berried treasure
Go floral
Rose water puts a touch of floral flair to a light and delicious summer cocktail with this recipe that blends berries and fruit for in season appeal.
GET THE RECIPE: Summer berry and rose water champagne