Warming winter puddings
Old-fashioned apple crumble
Juicy fruit, golden sugar, and crumbly pastry – what more could you want? Delicious when served hot with a scoop of vanilla ice cream.
Malva pudding
Don’t be intimidated by the thought of making this local classic – we’ve put together an easy-to-follow How To video taking you through all the steps.
Melkkos
This is South African comfort food at its best. Directly translated to ‘Milk food’, it’s a soothing, warming combination that tastes like you’re eating the filling of the best milk tart you’ve ever taste.
Croissant bread-and-butter pudding
Traditional bread-and-butter pudding gets a twist with flaky croissants. And if you can’t find berries, why not serve the pudding with a dollop of strawberry jam or slow-cooked apples?
Vanilla rice pudding
Vanilla-studded rice pudding is a deliciously fragrant option. We suggest you double up the recipe – you’re going to want a bowl for breakfast the next morning!
Brandy and date pudding
If you’re in the mood for something spiked with a little brandy, this rich and decadent brandy and date pudding is just the thing you’re after. Best with dollops of our fresh vanilla custard.
Sousluitjies – cinnamon dumplings
Last but certainly not least are sousluitjies. Perhaps you remember them from your childhood? Delicious, cinnamon-spiced dumplings – they look beautiful piled up in a bowl, but are so delicious that they won’t stay that way for long.