5 times blue cheese made the meal
SHOP ALL SPECIALITY CHEESE SHOP BLUE CHEESE
It’s not hard to understand why blue cheese is so polarizing: it’s strong, it’s stinky and to the uninitiated eye it can be visually off putting. If you haven’t taken your chances with blue cheese yet, you’re missing out on whole world of flavour. Blue cheese is a deep well of flavour and it’s time to appreciate it in all its glory.
The following 5 recipes will help you savour this delicious cheese for breakfast lunch or dinner.
5 BLUE CHEESE RECIPES TO TRY NOW
Gnocchi with blue cheese sauce, honey roatsed pumpkin & crispy sage
Asparagus & blue cheese bake with egg
Chipotle potato skins with a blue cheese dip
Fillet steak in tangy pomegranate sauce with blue cheese
Fennel, blue cheese & pecan nut tartTry:
Italian Gorgonzola Semi Soft Medium Fat Cheese 150 gTry:
Blue Tower 100g