Easy entertaining tear & share bread
Just because you’re thinking of doing some entertaining this summer (even if it is just for a small group of family or friends), it doesn’t mean you have to spend ages slogging in the kitchen. Case in point, this delightful tear & share bread mix kit – it’s basically easy entertaining in a (beautiful!) baking dish.
Sun-dried tomato and basil tear and share bread
You will need:
- A large mixing bowl
- Mixing spoon
- Baking dish
- Oil or butter for greasing the dish
- 300 ml buttermilk
Method:
- Preheat the oven 180°C (160°C for fan).
- Lightly grease the baking dish.
- In a large bowl, combine the dry mix provided, with the buttermilk. Mix gently until the dough starts to form.
- Grease your hands with oil. Pinch off 15 small golf ball sized pieces of dough and roll into balls. Place the dough in a circular pattern into the dish. Season and add the seed sprinkle evenly.
- Bake for 35 – 40 minutes or until toothpick inserted comes out clean.
Serve with:
Chunks of Woolworths Mature Gouda
New Woolworths Padrón Peppers, briefly charred
Good quality extra virgin olive oil and balsamic vinegar, for dipping
Serves 6-8 as a starter