What makes our coffee different
In short, it’s our coffee that makes our coffee different. From bean to cup, we’re passionate about flavour and quality, and making sure we deliver on your taste expectations in every cup.
Getting the right aroma, flavour and balance means we are committed to:
Sourcing the best beans we can find
Our long lasting relationships with farmers mean we’re able to source the finest quality coffee beans of the highest grade.
Consistent quality monitoring
Coffee beans are a natural product and vary from season to season and area to area. Our trained roasting team uses state-of-the-art coffee roasting equipment and a test laboratory to make sure every roast is monitored for quality and consistent flavour.
The taste test
We know the proof’s in the cup, which is why our quality team tests and tastes every batch before we send it out. Through ‘cupping’ we make sure every one of our coffees is filled with the unique taste we know our customers enjoy.
Keep-fresh packaging
Our special keep-fresh packaging prevents oxygen and moisture build up inside the packet which affects flavour and taste. A clever-one way valve lets carbon dioxide escape, while keeping oxygen out, and all valves and seals are checked every step of the way to keep your coffee fresh and flavourful.