It’s Braai Time With Woolies - Veg Tips and Recipes You'll Love
The braai is on the go, and your family have all arrived with their appetites. The meat is sizzling. The cooler box is within reach. Now it’s time to think about how to braai the veg. At Woolworths, vegetables aren’t just a side. They hold their own next to steaks and boerie rolls.
Plant-based veggie braais are a yummy alternative or complement to any braai meat. Turn your veg into bold, smoky stars on the braai table with the right ingredients and a few clever recipes.
Colour and Crunch from the Start
Think about what stands out on your braai plate. Texture matters, and colour draws the eye. That’s where veg shines. You don’t need a complicated dish to make an impression, just a hot grill and top-quality produce.
Woolworths fresh vegetables are chosen for their appearance, structure and taste. Each supplier meets our strict criteria for traceability, hygiene and ethical standards. That means you get vegetables that stay firm, retain their flavour, and cook evenly over the coals. When you grab a pack of butternut, red peppers or baby marrows, you know they’ll look and taste just right on the plate.
Start Simple with Grilled Favourites
You don’t need to prep all day to get it right. Woolies baby corn, red onions, mixed peppers and brown mushrooms work beautifully as quick braai veg. Slice, drizzle with olive oil, and cook on skewers or in a grill pan until caramelised. Add Woolies feta or basil pesto at the end for extra pop.
Stuffed mushrooms are another crowd-pleaser. Large brown mushrooms hold their shape well and work with almost any filling. Try Woolworths creamy spinach or herbed cream cheese and cook over medium coals with the lid closed.
Try These Colourful, Delicious Veg Recipes
Woolworths has developed veg recipes tailored for your next braai. The delicious sweet potato braai boats recipe turns simple sweet potatoes into flavour-packed portions. After a quick parboil, they’re grilled and stuffed with hummus, greens and tomatoes, then drizzled with olive oil and lemon for a bright finish. It’s easy, filling and full of texture.
Another favourite is the braaied mushrooms recipe. Use large brown mushrooms and stuff them with garlic, parsley, cream cheese and breadcrumbs. Place them on the grill until golden and bubbling. They’re bite-sized, rich and smoky; the perfect small plate or side that works with any main.
Each of these recipes strikes a balance between lightness and satisfaction, making them perfect for sharing around a weekend braai with family or friends.
Exceptional Quality, Every Time
We know South Africans take pride in their braais. That’s why Woolies brings vegetables that meet our promise of exceptional quality. From broccoli to patty pans, each product is checked for size, colour, freshness and structure.
Our team works with approved growers to ensure consistent results. From the soil to the shelf, every step focuses on giving you flavour you can trust. It’s that care behind the scenes that makes your braai better, with less waste and more impact on the plate.
Set the Table with Veg That Belongs
Your braai doesn’t need to look beige. Add texture, colour and freshness with Woolworths' wide range of fresh vegetables. Shop in-store or buy vegetables online and try a few new combos this season. Fresh, bold, and made to be grilled, Woolworths vegetables are braai-ready.