‘Boba’ Tea

Bored of your usual cup of tea? Tea jelly is about to be your best party trick! Elevate your cup and turn fruit tea flavours into refreshing ‘boba’ tea. Enjoy!

TEA – ‘Boba’ Tea

Easy

Serves: 4

Preparation time: 20 minutes + 2 hour setting

Ingredients:

For the Jelly:

  • 2 x Woolies Rose Petal & Vanilla tea bags
  • 2 x Woolies Hibiscus Petals tea bags
  • 2 x Woolies Blueberry Infusion tea bags
  • 3 x sachet gelatine powder or leaves
  • 330 ml tepid water

For the cold infusion:

  • 2 x Woolies Blood Orange Flavoured Cold Infusion tea bags
  • 2 x Woolies Watermelon Flavoured Cold Infusion tea bags

Method:

  1. To make the jelly, line a small dish with clingwrap. Make 1 cup of tea with each flavour. Allow to cool slightly, then whisk in the gelatine until dissolved. Pour mixture into a lined dish or silicone moulds. Place in the fridge until set. Slice into even cubes or use a melon baller.
  2. Prepare Blood Orange Flavoured Cold Infusion Tea and Watermelon Infusion Tea. Fill a glass with ice and jelly shapes, pour over cold infusion and top with sparkling water. Garnish with a slice of lime and fresh mint.