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  1. Food   /  
  2. Fruit, Vegetables & Salads   /  
  3. Fresh Fruit
  4. Avocados
100%
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Ripe & Ready Hass/Green Skin/Flavourburst™ Avocados 4 pk
(221)
R 97.99
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Ripe & Ready Hass/Green Skin/Flavourburst™ Avocados 2 pk
(92)
R 78.99
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Ripe & Ready Hass/Green Skin Avocados 6 pk
(102)
R 109.99
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Ripen at Home Avocados 1 kg
(131)
R 78.99
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Ripen at Home Loose Avocado
(18)
Buy 2 for R40 Avocado Loose
R 24.99
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Plain Avocado Guacamole 200 g
(10)
R 42.99
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Zesty Guacamole 200 g
(10)
R 42.99

Shop Fresh, Creamy Avocados

 

Avocados, or avos as they are affectionately known, are a kitchen staple for good reason. They are creamy, versatile and easy to enjoy at any time of day. At Woolworths, we offer a fresh selection of avocados so you can choose fruit that suits your plans. You can choose if you want something ready to eat now or prefer to ripen it at home. We select avocados for flavour, texture and quality. This means you can enjoy consistent results in your cooking, from simple breakfasts to shared family meals.

 

Choose Avocados That Suit Your Day

When you need convenience, our ripe and ready avocados give you fruit that is ready to slice and serve. Planning ahead? We have ripen at home avocados, allowing you the opportunity to enjoy them at their best. Both options give you flexibility and confidence when shopping for fresh fruit. Avocados fit easily into your routine and help you build meals that feel fresh and satisfying.

 

Easy Ways to Enjoy Avocados

Avocados are perfect with breakfast, lunch and dinner. Add them to toast or eggs for a nourishing start to the day. Slice them into salads to bring creaminess or mash them into spreads or dips to serve with bread, vegetables or grilled dishes. Their mild flavour pairs well with lemon, herbs and spices, making them easy to season and enjoy in many different ways.

 

How to ripen avos quickly? Place a banana next to them. What's the science behind it? The gas reaction involved in ripening avocados with bananas is caused by ethylene gas (𝐶2𝐻4), a natural plant hormone. Bananas produce high levels of ethylene, which triggers ripening.

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